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Monday, June 4, 2012

Easy Bake Brownie



Below is the recipe for quick and easy brownie.

Ingredients

4 eggs 1,
1/2 cups vegetable oil,
2 cups all-purpose flour
2 cups white sugar,
1/2 cup unsweetened cocoa powder,
1 teaspoon baking powder,
1 1/2 teaspoons salt

Method
Grease a 9x13 inch baking pan. In a large bowl, beat the eggs and vegetable oil together until well blended. Combine the flour, sugar, cocoa powder, baking powder and salt; stir into the egg mixture. Fold in walnuts if desired. Spread evenly into the prepared pan. Bake in the preheated oven for 20 to 25 minutes, or until a toothpick inserted into the center of the brownies comes out clean. Allow to cool. Cut into squares.

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