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Tuesday, July 30, 2013

Non Bake Oreo Cheese Pie





Filling

250g block PHILADELPHIA Cream Cheese, softened
¼ cup caster sugar (depends on the sweetness u want)
1/4 teaspoon (x2) gelatine dissolved in small amount of boiling water (need to be dissolved)
Whipped Cream
Oreo cookies

Decorations

Fresh berries
Peaches
Chocolate curls  or any other options u desire


Method

For the biscuit crumb base, I got the ready made pie crust from cold storage .
BEAT the PHILLY and sugar with an electric mixer until smooth. Add the gelatine mix until smooth, then fold through the whipped cream. Once done you pour in the oreo crumbs.
Pour the mixture over the prepared base. Chill for 2 hours or until set. Decorate with with whatever you desire . I prefer to use slice peaches and top it with a oreo biscuit  

Pie Crust

This non-bake cookie pie crust recipe can be made with any type of crunchy cookies/biscuits eg. oreos, graham crackers, shortbread, gingersnaps, chocolate chip cookies etc.

14 graham cracker (crackers) equal one cup of crumbs. To make graham cracker crumbs, place crackers in a closed plastic bag and use a rolling pin to crush them.
Combine the biscuit crumbs together with the butter then press into the base. Chill until firm. 
This pie crust is easy to make. Once you have tried it, you will probably never forget how it is being done.



 (comes in a standard of 6 pies) you can purchase them in cold storage outlets